Recipe of Favorite Clear Soup with Cheese Balls and King Oyster Mushroom

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, clear soup with cheese balls and king oyster mushroom. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Clear Soup with Cheese Balls and King Oyster Mushroom is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Clear Soup with Cheese Balls and King Oyster Mushroom is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook clear soup with cheese balls and king oyster mushroom using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Clear Soup with Cheese Balls and King Oyster Mushroom:

1. Prepare 2 small king oyster mushrooms (about 10 cm long), cut into small pieces
2. Make ready 6 cheese balls (you can use other kind of meatballs, I just used the ones that were available)
3. Make ready 2 tbsp frozen peas
4. Make ready 1 cup water
5. Make ready 1 tsp onion salt – https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients
6. Make ready 1/2 tsp powdered broth (I used mushroom)

Steps to make Clear Soup with Cheese Balls and King Oyster Mushroom:

1. Pour water into a pot. Add all of the ingredients.
2. Use medium heat. When it boils, lower the heat, simmer for about 10 minutes.

So that’s going to wrap it up with this special food clear soup with cheese balls and king oyster mushroom recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!