Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, garlic bread-sticks. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Garlic Bread-sticks is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Garlic Bread-sticks is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have garlic bread-sticks using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Bread-sticks:
Take 4 bread slice(brown/white) or (Here you can you the corner breads of packet or the brown corners of bread which we usually discard in other bread recipes)
Make ready 3 tbsn butter/olive oil
Make ready 2-3 minced garlic cloves
Get 1 tap garlic powder
Make ready 1 tsp Italian herbs
Take 1 tsp black pepper powder
Steps to make Garlic Bread-sticks:
Mix all the ingredients other than bread and keep them aside
Now take bread slices and cut them in the form of strips
Preheat the oven on 350F or 180C
Now arrange the bread strips on a baking tray and brush them on all the sides with the butter mixer which we have prepared earlier
Now bake them in a preheat oven for 10-12 minutes or until they are crispy brown
If you don't have oven, you can crisp it on tawa as well, Just preheat the tawa and toast it from all the sides until they are golden brown
After they turn crisp brown take them out, and again apply the same butter-garlic mixer on the bread-sticks (SAME FOR OVEN AND TAWA)
They are ready to serve, you can serve it with any dip or tomato ketch-up
So that is going to wrap it up for this exceptional food garlic bread-sticks recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!