Recipe of Speedy Tempeh Stir-Fry with Tauco

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, tempeh stir-fry with tauco. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Tempeh Stir-Fry with Tauco is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Tempeh Stir-Fry with Tauco is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook tempeh stir-fry with tauco using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tempeh Stir-Fry with Tauco:

1. Get 2 cup diced tempeh
2. Prepare Oil for frying
3. Get 1 red chili (I usually remove the seeds because my kids can't stand spicy food)
4. Prepare 3 garlic, peeled and sliced thinly
5. Get 1/2 red onion, peeled and diced (or you can slice a couple of shallots for this)
6. Make ready 3 tbsp tauco – https://en.wikipedia.org/wiki/Tauco
7. Prepare 1 tomato, diced
8. Make ready 2 tsp sweet soy sauce (if you only have shoyu or regular thin soy sauce, add equal amount of palm sugar)
9. Get 1 tsp palm sugar
10. Take 2 tbsp water

Steps to make Tempeh Stir-Fry with Tauco:

1. Fry the diced tempeh. You don't need to fry them until they're crispy. Just fry them and flip them in a pan for about five minutes or so. Set aside.
2. Use 1 tbsp oil (from frying the tempe) to stir-fry garlic, onion, tomato, chili, tauco. When they are fragrant, add sweet soy sauce and palm sugar. Stir well. Add water. Stir well. It takes less than five minutes.
3. Add the diced tempeh inside. Stir until the sauce coats the tempeh. Yum yum!

So that is going to wrap it up for this special food tempeh stir-fry with tauco recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!