Steps to Prepare Speedy Vickys Salted Caramel Hot Chocolate GF DF EF SF NF

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, vickys salted caramel hot chocolate gf df ef sf nf. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Vickys Salted Caramel Hot Chocolate GF DF EF SF NF is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Vickys Salted Caramel Hot Chocolate GF DF EF SF NF is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook vickys salted caramel hot chocolate gf df ef sf nf using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vickys Salted Caramel Hot Chocolate GF DF EF SF NF:

1. Take 600 ml light coconut milk
2. Make ready 240 ml full fat coconut milk
3. Prepare 60 ml Vickys Dulce du Leche caramel sauce, recipe link below
4. Prepare 6 tbsp cocoa powder
5. Make ready 2 tsp vanilla extract
6. Make ready 1/2 tsp low-sodium salt
7. Make ready 50 grams - 100 grams sugar (just to taste)
8. Make ready Topping
9. Get whipped coconut cream
10. Prepare Dulce du Leche
11. Prepare pinch sea salt

Steps to make Vickys Salted Caramel Hot Chocolate GF DF EF SF NF:

1. Whisk all the ingredients together in a pan over a medium heat, adding the sugar amount to your own personal taste - - https://cookpad.com/us/recipes/340913-vickys-dairy-free-dulce-du-leche
2. Bring to a brief boil, whisking all the time
3. Split between 2 large mugs and top with some whipped cream or marshmallows, some more of the caramel sauce and a pinch of sea salt flakes - - https://cookpad.com/us/recipes/338524-vickys-whipped-coconut-cream-gluten-dairy-egg-soy-free
4. Serves 3 adults a 300ml portion each. It serves 3 small children in my house ;)

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