Recipe of Speedy Tofu teriyaki 🥢

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, tofu teriyaki 🥢. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Tofu teriyaki 🥢 is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Tofu teriyaki 🥢 is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook tofu teriyaki 🥢 using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Tofu teriyaki 🥢:

1. Make ready 1 block, hard tofu
2. Make ready 3-4 tbsp teriyaki sauce
3. Get 2 tbsp corn flour
4. Make ready Pinch salt and pepper
5. Take Some vegetable cooking oil to shallow fry
6. Get Some sesame seeds
7. Make ready 2 spring onions, finely chopped
8. Make ready Some green vegetable (I use pak choi but you can use broccoli or cauliflower), blanched in hot water for 2-3 min and drained

Instructions to make Tofu teriyaki 🥢:

1. Cut up tofu into bite size cube and dry them on kitchen towel to get rid of water. Dust corn flour, salt and pepper all over tofu.
2. On medium heat pan, add vegetable cooking oil, once the oil hot add tofu and fry them until nice and golden on all sides. 1. Add teriyaki sauce in and mix well. Sprinkle some sesame seeds, spring onions. Add some water if sauce become too thick. Serve with Japanese rice and your preferred veggies. - (see recipe) 1.

So that is going to wrap it up for this special food tofu teriyaki 🥢 recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!