Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, curry tuna fried rice. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Curry Tuna Fried Rice is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Curry Tuna Fried Rice is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook curry tuna fried rice using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Curry Tuna Fried Rice:
Get 350 grams cooked rice
Take 2 eggs lightly beaten
Get 3 shallot, chopped
Prepare 2 garlic, minced
Make ready 1 tsp ginger powder
Prepare 1/2 tsp turmeric powder
Get 2 tsp curry powder
Get 3 sprigs curry leaves discard stalks
Make ready 4 dried chillies, chopped (optional)
Get 1 cup frozen mix vegetables, thawed
Get 1 can (5oz/140 gr) tuna, drained
Make ready 1/2 tsp salt
Prepare to taste ground pepper
Get 2-3 sunny side up or over easy eggs
Steps to make Curry Tuna Fried Rice:
Add beaten egg yolks to cooked rice and mix until well coated. Put aside
Heat up a wok or frying pan and add in 2 tbsp cooking oil.
Add in chopped shallot, minced garlic, ginger, turmeric, dried chillies, curry powder and curry leaves, sauté over medium heat until softened and fragrant.
Add in mix vegetables and sauté for another 30 seconds.
Add in tuna, cook for 1 minute. Add the rice.Stir-fry the rice and loosen up any clumps. Flatten the rice with the back of the spatula so that they are in contact with the base of the wok.
Add in salt and pepper, mix well. Taste and adjust with more seasoning if needed.
Transfer the rice to serving plates and top each with an egg.
So that’s going to wrap it up with this special food curry tuna fried rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!