Step-by-Step Guide to Make Ultimate Egg curry served with rice#localfoodcontest-NairobiNorth

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, egg curry served with rice#localfoodcontest-nairobinorth. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Egg curry served with rice#localfoodcontest-NairobiNorth is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Egg curry served with rice#localfoodcontest-NairobiNorth is something which I’ve loved my whole life. They are fine and they look fantastic.

This is a cooking video Easy recipe with available ingredients Please like comment and share Don't forget subscribe is free Thank you. Try something new with this aromatic, vegetarian, tomato-based curry packed with boiled eggs and served with spiced basmati. Meanwhile, for the curry, heat the oil in a wok or medium saucepan, then toss in the mustard seeds Stir the coriander into the curry and fluff up the rice. South Indian egg curry made with boiled eggs, curry leaves & spices.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook egg curry served with rice#localfoodcontest-nairobinorth using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Egg curry served with rice#localfoodcontest-NairobiNorth:

1. Take 4 hard boiled eggs
2. Prepare 2 large tomatoes
3. Take 1 large onion
4. Take 1 tsp tomato paste
5. Make ready Cayenne pepper..optional
6. Get Salt
7. Take Chicken broth

Stir in the curry powder, tomato paste, water, lemon juice, salt and pepper. Allow the mixture to cook over a low heat until it is just bubbling. Curried eggs on rice is a delicious meal that you can make with very few ingredients. With any luck, you might not even have to run to the store!

Instructions to make Egg curry served with rice#localfoodcontest-NairobiNorth:

1. Boil your eggs in salty water and vinegar for about 20 minutes
2. Boil your rice as the eggs boils
3. Prepare the rest of the ingredients
4. Saute your onions till they turn translucent…
5. Add your to tomatoes and tomato paste…add a little water to create a paste
6. Remove the shell from the eggs… you can cut them in half or leave them whole
7. Add your cayenne and salt…add your water or chicken broth..let it simmer till it reduces a little bit
8. Add in your eggs
9. Let it cook for a few more minutes before serving

Curried eggs on rice is a delicious meal that you can make with very few ingredients. With any luck, you might not even have to run to the store! Put sour cream, onions, mayonnaise in the saucepan. You can serve it along with Steamed Rice, Carrot Salad and a Boondi Raita. Serve it with Steamed Rice or Laccha Paratha and you are sorted for your meal.

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