Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, corn curry with rice. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Corn curry with rice is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Corn curry with rice is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have corn curry with rice using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Corn curry with rice:
- Take 2 cups sweet corn
- Take 1/2 cup Grated fresh coconut
- Make ready 1 tomato chopped
- Prepare 1 onion chopped
- Get 1 piece ginger
- Get 4 Garlic pods
- Prepare 1 tsp garam masala
- Make ready 1 tsp kanda lasun masala
- Prepare 1 tsp lemon juice
- Prepare to taste Salt
Steps to make Corn curry with rice:
- First we will remove the sweet corns from the cob and pick all sweet Corns and boil with water for 7 to 8 minutes add pinch of salt,keep aside meanwhile cut veggies for gravy
- To make curry gravy grind fine paste in grinder, heat oil in pan add mustard, jeera, curry leaves, saute them add onion,tomato paste stir for while,add dry spices,
- Now add boiled corn stir well add fresh cream, add salt ready to serve with rice,chapati as you wish
So that is going to wrap this up with this special food corn curry with rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
