Step-by-Step Guide to Make Super Quick Homemade Fish curry with boil rice

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fish curry with boil rice. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Fish curry with boil rice is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Fish curry with boil rice is something which I have loved my whole life. They’re nice and they look fantastic.

a fish curry prepared by my family very tasty and delicious. Here learn How To Make Boiled Fish Curry in Mising Style ( Amín Oying). This Amin Oying is Traditional recipe of Mising Tribe of Assam. Add curry mixture and simmer until it reaches a thick consistency.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook fish curry with boil rice using 20 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fish curry with boil rice:

1. Prepare 1 kg fish surmai pieces
2. Take 1 cup curd
3. Make ready 1 cup oil
4. Prepare 1 tbs ginger garlic paste
5. Make ready 4 green chili
6. Get 1/2 tsp chat masala
7. Make ready 1 lemon juice
8. Take to taste Salt
9. Prepare 1 tsp red chili powder
10. Prepare 1/2 tsp cumin powder
11. Take 1/2 tsp black pepper
12. Make ready 3 tomato chopped
13. Take 5 onion chopped
14. Make ready Some coriander leaves and curry leaves
15. Prepare 1/2 tsp garam masala
16. Make ready 1 cup coconut milk
17. Make ready 1 tbs fenugreek leaves
18. Prepare 1/2 tsp cumin seeds
19. Get 1 tsp coriander powder
20. Prepare 1/4 tsp tarmaric powder

This mouthwatering cod curry incorporates fragrant spices cooked with creamy coconut milk and fresh coriander. To serve: Boiled basmati rice and Chapatis. You will need a mini food processor. For a tasty fish curry, there should be a perfect amount of salt, spice and tart in it.

Instructions to make Fish curry with boil rice:

1. Take a pan add oil add onion stir lightly golden fry and remove in oil and grind with curd and keep aside/ take a pan add salt red chili powder chat masala lemon juice merenate fish and keep aside 20 minutes and take a pan add oil and fry this fish pieces and keep aside
2. Take a pan add oil add curry leaves and cumin seeds stir and add tomato stir fry and add ginger garlic paste salt red chili powder coriander powder turmeric powder stir fry well add onion curd paste and stir cook add coconut milk and stir cook add coriander leaves and cumin powder garam masala and fry fish pieces and keep slow Flame 5 minutes
3. Now transfer into serving plate and garnish coriander leaves
4. Ready to serve with boil rice/ enjoy with your family take care eat well see you again with next recipe bye

You will need a mini food processor. For a tasty fish curry, there should be a perfect amount of salt, spice and tart in it. Now make seasoning, heat oil and crackle in mustard, shallots. A quick and easy Goan Fish & Spinach Curry, Coriander Rice recipe, from our authentic Indian cuisine collection. Goan curries famously marry the creaminess of coconut with fish.

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