06/12/2020 14:22

Steps to Prepare Super Quick Homemade Tumeric rice and egg curry

by Hunter Stanley

Tumeric rice and egg curry
Tumeric rice and egg curry

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, tumeric rice and egg curry. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Tumeric rice and egg curry is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Tumeric rice and egg curry is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tumeric rice and egg curry using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Tumeric rice and egg curry:
  1. Take 1/4 rice
  2. Make ready 4 eggs
  3. Make ready Tumeric
  4. Take 3 large tomatoes
  5. Take 1 big onion
  6. Prepare Gojet
  7. Take To taste salt
Steps to make Tumeric rice and egg curry:
  1. Boil your eggs as you boil your rice… After boiling the eggs remove the yolk
  2. In a heated sufuria add oil onion stir until crispy brown.. Add your gojet cook for 2 mins, add tomatoes cook them until fine add your eggs and mix them well.. Ready to eat

So that’s going to wrap this up with this exceptional food tumeric rice and egg curry recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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