Recipe of Speedy Chinese Rice with Chicken Jalfrezi
by Louisa Klein
Chinese Rice with Chicken Jalfrezi
Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, chinese rice with chicken jalfrezi. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chinese Rice with Chicken Jalfrezi is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Chinese Rice with Chicken Jalfrezi is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have chinese rice with chicken jalfrezi using 36 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Chinese Rice with Chicken Jalfrezi:
Prepare Jalfrezi
Prepare 4-5 black pepper
Prepare 2 cloves
Take 1 table spoon salt
Get 1/2 kg Chicken
Make ready 1 tea spoon Ginger Garlic paste
Prepare 1 small Onion (Paste)
Make ready 1 litre Water
Prepare 2 Capsicum (Cut square shape)
Take 3 Onion (cCut Sqauare shape)
Take 2-3 Carrots (Round aur small peices)
Get 2 tablespoon soya sauce
Take 2 tablespoon Chilli sauce
Take 1 teaspoon Chinese Salt
Prepare 1 teaspoon powder black pepper
Prepare 1 tablespoon Chilli flakes
Prepare 6-7 tablespoon Ketchup
Make ready 2-3 tablespoon Corn flour
Make ready Rice
Take 1 Kg Rice
Take 1/2 kg Chicken
Make ready 1 litre & 250 ml Water
Get 2 teaspoon salt for Rice
Take 4 piece Garlic finely chopped
Get 3 tablespoon Oil for Rice
Make ready 2 tablespoon Oil for vegetables
Prepare 2 teaspoon Powder black pepper
Get 3 tablespoon Soya sauce
Prepare 3 tablespoon Chilli sauce
Get for vegetables:
Make ready 1 teaspoon Salt
Take 2 teaspoon Chinese Salt
Get 3 large Capsicum (Slices)
Prepare 4 Carrot (Slices)
Prepare 250 gm Cabbage (Slices)
Make ready 1 Onion medium (Slice)
Steps to make Chinese Rice with Chicken Jalfrezi:
Ek patili Mein water lijye, aur us Mein chicken, black pepper, salt, Ginger Garlic paste, onion paste, Chinese Salt add Kar ke pakny ke lie charha dijye. Half hour
Vegetables cut kar ke rakh lijye, aur chicken ko b cubes Mein cut kar lijye
Yakhni ready hojae to chaan ke rakh lijye
Ek patili Mein oil garam kijye, chopped Garlic add Kar ke light golden kijye,
Then chicken add Kar ke 2-3 mints bhunen,
Vegetables add Kar ke fry kijye
Ab powder black pepper, salt, soya sauce, chilli sauce, ketchup, chilli flakes, Chinese Salt, SB add Kar ke mix kijye
Then yakhni add kijye, aur taiz boil any tak pkaen,
Then corn flour ko thory sy Pani Mein add Kar ke yakhni Mein mix krty jaen,
Bilkul low flame py 5-7 mints pakny dein.
Oil garamKR ke chopped Garlic golden kijye,
Then pehly sy bhigy huy rice add Kar dijye
5 glass water add kijye. Aur salt add Kar ke mix kar ke tez anch ke pkaen, jab Pani khushk hony lgy to cover kar ke dam py rakh dein.
Oil garam kijye, tmam vegetables Add Kar ke fry kijye 1 mint,
Then vegetables Mein salt, powder black pepper, Chinese Salt, Soya sauce, chilli sauce, SB kch add Kar ke mix kijye
Rice ko vegetables ke sth mix kar ke last mein shareded Chicken add ke cover kar dein aur 10 mints dam py rakh dein. It's ready ππ
So that’s going to wrap this up for this special food chinese rice with chicken jalfrezi recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!