Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, vickys homemade yellow mustard. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vickys Homemade Yellow Mustard is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Vickys Homemade Yellow Mustard is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have vickys homemade yellow mustard using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Homemade Yellow Mustard:
- Get 8 tbsp mustard powder
- Take 1/2 tsp low-sodium salt
- Get 1/4 tsp cornflour / corn starch
- Get 1/4 tsp turmeric
- Get pinch garlic powder
- Make ready 120 ml water
- Prepare 6 tbsp cider vinegar
Instructions to make Vickys Homemade Yellow Mustard:
- Put all of the ingredients in a small saucepan and bring to the boil, whisking until smooth
- Turn down to a simmer for 5 minutes until thickened
- Let cool then pour into a sterilized glass pot, an old mustard jar is perfect
- Let stand in the fridge for a few days to cure before eating
- Will keep well for 6 months or longer
So that is going to wrap it up with this exceptional food vickys homemade yellow mustard recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
