Step-by-Step Guide to Prepare Ultimate Curry rice with tomato goat meat sauce

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, curry rice with tomato goat meat sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

INGREDIENTS Goat Meat Onions Red Bell Pepper Green Bell Pepper Tomatoes Salt White Pepper Curry Powder Thyme Water Vegetable Oil Ground Pepper *SUBSCRIBE NOW http How to Make Goat Curry Sauce - A Very Special Recipe😁 - ZEELICIOUS FOODS. In this simple goat curry recipe, lean and healthy goat meat becomes tender from simmering with tomatoes and traditional Indian spices. Look for goat at ethnic markets or ask your butcher to order it for you. Serve with brown basmati rice and a dollop of yogurt.

Curry rice with tomato goat meat sauce is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Curry rice with tomato goat meat sauce is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook curry rice with tomato goat meat sauce using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Curry rice with tomato goat meat sauce:

1. Take Rice
2. Get Curry
3. Get Goat meat
4. Get Salt
5. Prepare Onion
6. Take Vegetable oil
7. Get Sombo
8. Prepare Fresh tomatoes
9. Take Goat meat
10. Get cubes Stock
11. Take Dry pepper

Coconut Curry Chicken - Best easy cooking. Add the tomatoes and their juices, the coconut milk and sugar; bring to a boil. Toss with boiled potatoes or serve over rice. Mix with chicken stock and vegetables or seafood for a.

Instructions to make Curry rice with tomato goat meat sauce:

1. Parboil rice,rinse and boil again add salt and curry to boil untill is done.
2. Season and boil the goat meat.
3. Blend sombo and fresh tomatoes and fry in vegetable oil.
4. Add seasoning,stock cubes,dry pepper boiled goat meat.
5. Leave it to boil well and sauce is set.

Toss with boiled potatoes or serve over rice. Mix with chicken stock and vegetables or seafood for a. Goat meat has a lovely flavour and can be found in many Asian butchers or online, but this curry also works well with lamb. The bones add extra richness to the relatively mild sauce. Serve with steamed rice or chapatis.

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