Recipe of Favorite ‘Kushikatsu’ Skewers

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, ‘kushikatsu’ skewers. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

‘Kushikatsu’ Skewers is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. ‘Kushikatsu’ Skewers is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook ‘kushikatsu’ skewers using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make ‘Kushikatsu’ Skewers:

1. Take 500 g Beef, Lamb OR Pork *cut into 2-3cm pieces
2. Get Salt & Pepper
3. Make ready Additional Vegetable *e.g. Capsicum, seasonal sweet Onion, Okra, thick Spring Onion, Mushrooms, etc
4. Make ready Note: Cooking time is short. I recommend to use Vegetables that can be cooked very quickly OR can be eaten undercooked
5. Take Breadcrumbs *fine type recommended
6. Get Oil for frying
7. Prepare ‘Tonkatsu’ Sauce OR Sauce of your choice
8. Take Batter
9. Prepare 1/2 cup Plain Flour
10. Get 1 pinch Salt
11. Make ready 1 Egg
12. Prepare 1/4 cup Water
13. Take 1/4 cup Milk

Steps to make ‘Kushikatsu’ Skewers:

1. Cut Meat and Vegetables into similar bite-size pieces. Thread them onto skewers. Lightly season with Salt & Pepper.
2. To make batter, mix all ingredients until smooth.
3. Heat Oil to 170 to 180℃. Dip a skewer in the batter (OR cover with the batter using a spoon), and drain excess batter. Then coat with Breadcrumbs. Fry until cooked through and golden, and place on a rack and drain the oil. I recommend to cook only a few skewers at a time.
4. Enjoy with ‘Tonkatsu’ Sauce OR your favourite sauces. Find my 'Tonkatsu' Sauce recipe at https://cookpad.com/uk/recipes/10884601-tonkatsu-sauce
5. *Note: You can make Vegetable only skewers or Seafood skewers, and cook them in the same way.

So that is going to wrap it up with this exceptional food ‘kushikatsu’ skewers recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!