Recipe of Ultimate Matcha Cheesecake

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, matcha cheesecake. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Matcha Cheesecake is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Matcha Cheesecake is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have matcha cheesecake using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Matcha Cheesecake:

1. Take Base
2. Take 125 g Choco Ripple Biscuits OR sweet biscuits of your choice
3. Take 50 g Butter *melted
4. Make ready *Note: Very dry low-fat chocolate biscuits need more moisture. Add 1-2 tablespoons Cream, Milk or extra Butter
5. Get Filling
6. Make ready 250 g Cream Cheese *softened
7. Take 1/3 cup Sugar
8. Get 1/2 cup Cream
9. Get 2 large Eggs
10. Prepare 2 tablespoons Plain Flour
11. Make ready 1 tablespoon Matcha Powder

Steps to make Matcha Cheesecake:

1. Preheat the oven to 160℃. Line a 18cm springform cake tin with baking paper and cover the bottom with foil.
2. For the base, mix crumbled Biscuits and melted Butter until moist. Place into the cake tin and press firmly over the base.
3. Process all ingredients until smooth. If you don’t have food processor, mix all ingredients very well using electric beater or hand mixer.
4. Pour into the cake tin over the base but save small amount. Add some Matcha powder to the saved mixture and make it darker green. Using this mixture you can create decoration but it is optional.
5. Place the tin in a roasting pan, pour boiling water to the pan about 2cm deep. Bake for 50 minutes or until just set. Allow to cool completely. - *Note: This steam baking method is optional. You can bake this cake without hot water for drier result.

So that is going to wrap this up with this special food matcha cheesecake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!