Recipe of Quick Mango Launji

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mango launji. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Mango Launji is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Mango Launji is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have mango launji using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mango Launji:

1. Prepare 500 gm raw mango
2. Prepare 200 gm jaggery
3. Get 1 cup water
4. Get 1/2 tsp cumin seeds
5. Get 1/2 tsp fenugreek seeds
6. Prepare 1 tsp fennel seeds
7. Make ready 1/4 tsp mustard seeds
8. Prepare 8-10 curry leaves, chopped
9. Take 3/4 tsp salt
10. Take 1 tsp black salt
11. Prepare 1/2 tsp turmeric powder
12. Get 1/2 tsp red chilli powder
13. Make ready 1/2 tsp garam masala
14. Take 2 tbsp oil

Instructions to make Mango Launji:

1. Wash, (peel/unpeeled)and cut the raw mangoes into pieces.(I haven't peeled to keep the mango pieces intact.
2. Fry the cumin, methi and fennel seeds in slow flame. Grind to powder when,cool down.
3. Chop the jaggery into small pieces.
4. Heat the oil. Splutter mustard seeds in hot oil. Add the curry leaves.
5. Add the chopped mangoes and mix well with oil mix.
6. Add both the salt and turmeric powder and red chilli powder and coat well with the mangoes.
7. Cook for two minutes, covered. Then add 1 cup water. Mix the jaggery and cook covered,till mangoes are softened.
8. Switch off the flame and mix well,the ground masala and garam masala. - - Mango launji is ready to serve with roti, poori, parantha and steamed rice - Thanks

So that’s going to wrap it up with this special food mango launji recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!