30/08/2020 15:10

Step-by-Step Guide to Prepare Ultimate Granny’s Norwegian Waffles

by Theresa Graves

Granny’s Norwegian Waffles
Granny’s Norwegian Waffles

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, granny’s norwegian waffles. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Granny’s Norwegian Waffles is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Granny’s Norwegian Waffles is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have granny’s norwegian waffles using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Granny’s Norwegian Waffles:
  1. Take 1 Cup Buttermilk (traditionally, regular milk is used)
  2. Prepare 3 Tablespoon Sugar
  3. Take 1 Teaspoon Vanilla
  4. Take 2 Eggs
  5. Take 1 Cup All-Purpose Flour
  6. Take 1/4 Teaspoon Salt
  7. Prepare 1/4 Teaspoon cardamom (optional)
  8. Make ready 2 Tablespoons Melted Butter
  9. Get Sour Cream
  10. Get Raspberry Preserves
Instructions to make Granny’s Norwegian Waffles:
  1. Combine dry ingredients into a bowl. Set aside.
  2. Use a whisk or hand-mixer to combine sugar, eggs, vanilla. Slowly add in the buttermilk.
  3. Add dry ingredients, one third at a time, to wet mixture until just combined.
  4. Add melted butter and stir until combined.
  5. Add batter to a preheated waffle iron. Cook until both sides are lightly browned.
  6. My family tops it with sour cream and raspberry jam/preserves. Enjoy!

So that is going to wrap it up with this special food granny’s norwegian waffles recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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