Simple Way to Prepare Speedy Raw Mango Salsa / Raw Mango Kachumar Salad

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, raw mango salsa / raw mango kachumar salad. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Raw Mango Salsa / Raw Mango Kachumar Salad is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Raw Mango Salsa / Raw Mango Kachumar Salad is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook raw mango salsa / raw mango kachumar salad using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Raw Mango Salsa / Raw Mango Kachumar Salad:

1. Take 2 chopped Raw mango/ Kacha Aam
2. Prepare 1 small chopped onion
3. Make ready 1 Chopped green chilli
4. Make ready 1 tsp chopped coriander
5. Prepare 1/4 tsp roasted cumin powder
6. Make ready 1/2 tsp Kashmiri red chilli powder
7. Make ready as per your taste Salt
8. Make ready 1/2 tsp sugar
9. Prepare 3-4 mint leaves

Instructions to make Raw Mango Salsa / Raw Mango Kachumar Salad:

1. Take a raw mango peel ti and cut in in to small square pieces. Now add chopped onion, add roasted cumin powder, Kashmiri red Chilli powder, salt per your taste, chopped green chilli, sugar and mix them well.
2. Now garnish with the mint leaves and keep it in to the refrigerator for 15 minutes. After 15 minutes take out from the refrigerator and mix it again
3. Now Chilled Kachumar Salad (Mango Salsa) is ready to serve.

So that is going to wrap it up for this special food raw mango salsa / raw mango kachumar salad recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!