Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, white bee hoon with zoodles. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
White Bee Hoon with Zoodles is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. White Bee Hoon with Zoodles is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have white bee hoon with zoodles using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make White Bee Hoon with Zoodles:
- Prepare White Bee Hoon
- Get Zoodles (zucchini) - optional
- Make ready Pork
- Prepare Prawns
- Get Green leafy Vegetables
- Make ready Water
- Get Eggs
- Make ready Garlic
- Take Lime
- Make ready Salt
- Take Pepper
- Prepare Sambal (see recipe)
Steps to make White Bee Hoon with Zoodles:
- Soak white bee hoon in warm water to soften for at least 30minutes.
- Devein the prawns. Fry the prawn head and add water and bring to boil to make stock. Remove prawn head. Add prawns and pork to stock. Set aside.
- Heat oil in wok, add garlic and fry. Add softened white bee hoon and stock prepared earlier. Add half beaten eggs. Add back the prawns and pork. Add vegetables and zoodles. Cover for a few minutes and turn off fire. Best served with sambal and a squeeze of lime!
So that’s going to wrap it up with this exceptional food white bee hoon with zoodles recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
