Recipe of Any-night-of-the-week #LeafyGreens:: Sambhar wadi

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, #leafygreens:: sambhar wadi. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

#LeafyGreens:: Sambhar wadi is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. #LeafyGreens:: Sambhar wadi is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook #leafygreens:: sambhar wadi using 16 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make #LeafyGreens:: Sambhar wadi:

1. Get For Dough
2. Take 250 gm gram flour
3. Make ready 1/2 sp red chilli powder
4. Get 1/2 sp turmeric powder
5. Prepare 1/2 sp coriander powder
6. Get to taste Salt
7. Prepare 1/2 spoon ginger garlic paste
8. Take For fillings
9. Prepare 1/2 kg coriander leaves (stick separated)
10. Prepare to taste Salt
11. Get 100 g rasins
12. Make ready 2 Green chilli choppped
13. Get Chopped Cashew
14. Take 1 spoon oil
15. Take 1 sp dry mango powder
16. Get Oil to deep fry

Instructions to make #LeafyGreens:: Sambhar wadi:

1. Using all the dry ingredients make soft dough
2. Apply hand of oil and set aside for resting. Keep it covered for 15 min
3. In a pan add oil and add green chilli
4. Now add chopped coriander leaves
5. Add remaining ingredients and cook for 5 mins
6. Once done remove in a plate and let it cool completely
7. Make chapattis sized balls of the dough and roll
8. Spread the cool coriander filling and wrap completely sealing the edges
9. Now deep fry in medium hot oil till crisp and golden
10. Cut from between and serve with tamarind chutney

So that is going to wrap it up for this special food #leafygreens:: sambhar wadi recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!