Easiest Way to Prepare Any-night-of-the-week Warm Curried Turkey Salad

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, warm curried turkey salad. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Warm Curried Turkey Salad is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Warm Curried Turkey Salad is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook warm curried turkey salad using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Warm Curried Turkey Salad:

1. Take 260 g lean turkey thigh mince,
2. Get 1 large organic beetroot, skin removed, chopped,
3. Get 1 red onion, chopped,
4. Make ready 2 handfuls corriander leaves, chopped,
5. Prepare 10 baby plum tomatoes, sliced into halves,
6. Make ready 2 tsp curry powder of your choice,
7. Take 2 fresh chillies, chopped finely,
8. Make ready 4 handfuls rocket leaves,
9. Make ready Spray cooking oil such as Frylight,
10. Take Salt to season
11. Prepare For the riata:
12. Take 2 heaped tbsp quark,
13. Make ready 2 tsp mint sauce
14. Get To finish:
15. Make ready Mango chutney,
16. Prepare Lime & chilli pickle (optional),
17. Prepare Chopped corriander

Steps to make Warm Curried Turkey Salad:

1. Mix up the quark and mint sauce in a bowl and set aside for later. Heat up a large saucepan over a medium high heat. Add enough spray oil to cover the base then add in the turkey mince and onions. Fry until the mince is almost cooked then season with salt and add the curry powder. Stir through and continue to fry.
2. Add in the chopped beetroot and the sliced chillies and fry for another 2-3 minutes, stirring occasionally. Add 2/3rds of the corriander and incorporate.
3. Place the rocket leaves into two bowls then spoon over the turkey mince mixture. Add the tomatoes then dress with the remaining corriander, the riata, and chutneys by dolloping little bits across the bowl. Serve whilst still nice and warm. Enjoy! :)

So that is going to wrap it up with this special food warm curried turkey salad recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!