Step-by-Step Guide to Prepare Speedy MANGO and CHICKEN ROLLS WRAPPED IN BACON

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mango and chicken rolls wrapped in bacon. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

MANGO and CHICKEN ROLLS WRAPPED IN BACON is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. MANGO and CHICKEN ROLLS WRAPPED IN BACON is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mango and chicken rolls wrapped in bacon using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make MANGO and CHICKEN ROLLS WRAPPED IN BACON:

1. Get stuffing
2. Take 1 mango, skinned, stone removed, cut into strips
3. Make ready 1 jar of mango chutney
4. Prepare 1 garlic, crushed
5. Make ready 1/4 red onion, thinly sliced
6. Take extra
7. Take 4 chicken breast
8. Make ready 4 bacon rashes
9. Get 8 metal skewers
10. Prepare lemon juice
11. Prepare salt and cracked pepper

Instructions to make MANGO and CHICKEN ROLLS WRAPPED IN BACON:

1. With a meat tenderiser, gently flatten out the chicken breast, between 2 sheets of baking paper.
2. In a bowl, mix 4 tablespoons of mango chutney and the garlic. Then add 1 tablespoon of the mixture to middle of each flattened chicken breast.
3. Add 2 or 3 strips of mango and red onion. Roll up the chicken. Then carefully wrap in bacon.
4. Preheat oven 180°c. With the metal skewers, peirce the chicken with 2 skewers to make an X shape. To hold the chicken together.
5. In a small bowl, add 1 or 2 tablespoon of the mango chutney, thin it out a bit with a small drizzle of lemon juice.
6. In a fry pan on med-high heat, drizzle some olive oil. Add chicken rolls. Cook on all sides until brown. Remove. Then place on a baking tray. Cover with alfoil. Put in oven. Cook for 30 minutes. With a pastry brush, brush the chicken with the chutney glaze every 10 minutes, until all used.
7. Remove from oven. Remove the alfoil. Allow to cool for 10 mintues. Season then serve.

So that is going to wrap this up with this exceptional food mango and chicken rolls wrapped in bacon recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!