11/11/2020 21:26

Steps to Prepare Super Quick Homemade Mango chicken stir fry with flavoured rice and soup

by Stanley Soto

Mango chicken stir fry with flavoured rice and soup
Mango chicken stir fry with flavoured rice and soup

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mango chicken stir fry with flavoured rice and soup. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Mango chicken stir fry with flavoured rice and soup is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Mango chicken stir fry with flavoured rice and soup is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have mango chicken stir fry with flavoured rice and soup using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mango chicken stir fry with flavoured rice and soup:
  1. Get Chicken thigh (bone and skin intact)
  2. Take Rice
  3. Take Mango (diced)
  4. Take Onion (chopped)
  5. Take Red pepper (diced)
  6. Prepare Soy sauce
  7. Take Lemon juice
  8. Take Unsalted Butter
  9. Get Honey
  10. Make ready Pepper
  11. Make ready Salt
  12. Make ready Olive oil
  13. Get Dried Coriander (optional)
Steps to make Mango chicken stir fry with flavoured rice and soup:
  1. Debone the chicken thigh and separate the fat-skin, bones and meat.
  2. Bring a pot of water to boil the bones with a pinch of salt and chopped onions to create chicken stock.
  3. Cut the rest of the chicken meat into bite-sized cubes. Marinate with soy sauce and honey.
  4. In a pan, heat olive oil, stir fry chicken cubes until brown. Add a bit of pepper. Add lemon juice. Set aside. Add in onion, red pepper and a bit of chicken stock. Add the chicken cubes and mango cubes back into the pan. Turn off the fire and mix.
  5. In another pot, stir fry chicken fat with butter and uncooked rice. Remove fat. Then add chicken stock to the rice and bring to boil and simmer till rice is cooked.
  6. Add dried coriander to garnish

So that’s going to wrap it up for this exceptional food mango chicken stir fry with flavoured rice and soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


Present by Here are the four easy international recipes you must try. © Copyright 2021. All Rights Reserved