Recipe of Award-winning Ham and cheese pie with a potato crust

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, ham and cheese pie with a potato crust. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Ham and cheese pie with a potato crust is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Ham and cheese pie with a potato crust is something which I’ve loved my entire life. They’re nice and they look fantastic.

Stir eggs, ham, Cheddar cheese, and Parmesan cheese together in a bowl; pour mixture into prepared baking dish. Arrange crescent roll strips over Mine was a little watery from the ham but otherwise had a great flavor. It'd be a nice quick breakfast treat. I think it'd be great with a cornbread crust too.

To get started with this recipe, we have to prepare a few components. You can have ham and cheese pie with a potato crust using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Ham and cheese pie with a potato crust:

1. Take Roll of puff pastry
2. Get 1 medium potato
3. Prepare Packet ham
4. Take to taste Cheese of your choice
5. Take 4 large beaten eggs
6. Take Butter

Add Swiss cheese, salt and pepper; stir until cheese is melted. Stir in ham and cooked potatoes. Spoon mixture into frozen pie crust. Add the potatoes and corn and simmer until thickened.

Steps to make Ham and cheese pie with a potato crust:

1. Preheat oven to 180. Using a knife or mandolin, slice potato thinly. Dry to remove starch. Melt some butter in microwave, brush with a pastry brush
2. Roll out pastry into large aluminum tray. Brush with butter. Place potato slices all around the edges, the butter helps them to stick. Prick with a fork. Blind bake for 5-6 minutes. Remove from oven, add eggs. Slice up the ham and put on top
3. Add cheese, I used Pecorino. Put back in the oven for another 25-30 minutes. Rest on a wire rack before serving 😀

Spoon mixture into frozen pie crust. Add the potatoes and corn and simmer until thickened. Stir in ham and check for seasoning. Add more salt and pepper if desired. Fit the first pie crust in a deep Brush the top with egg mixture.

So that is going to wrap it up for this special food ham and cheese pie with a potato crust recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!