11/08/2020 16:56

Recipe of Award-winning Carbonara mini pies πŸŽ„

by David Newton

Carbonara mini pies πŸŽ„
Carbonara mini pies πŸŽ„

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, carbonara mini pies πŸŽ„. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Carbonara mini pies πŸŽ„ is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Carbonara mini pies πŸŽ„ is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have carbonara mini pies πŸŽ„ using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Carbonara mini pies πŸŽ„:
  1. Take Roll of pastry
  2. Get Packet pancetta or bacon rashers
  3. Get 2 beaten eggs
  4. Prepare Spoonful Parmesan
  5. Get Black pepper
  6. Make ready Knob melted butter-30 secs in the microwave
Steps to make Carbonara mini pies πŸŽ„:
  1. Preheat oven to 200. Grease a muffin tray with butter. Use a pastry cutter big enough to cut out circles to fit the cases, add a circle in each one. Prick with a fork. Lightly grease the tops of the insides
  2. Cut rashers in half and line the insides of your pies. Bake for about 5-6 minutes, meanwhile add Parmesan to eggs and mix with a fork. Remove pies from oven and pour egg mixture into each pie, add some black pepper on top.
  3. Place back in the oven for another 10 minutes. Leave to cool a bit on a wire rack then enjoy 😊😊😊

So that’s going to wrap it up for this special food carbonara mini pies πŸŽ„ recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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