Step-by-Step Guide to Make Quick Tomato, olive and feta quiche

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, tomato, olive and feta quiche. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Tomato, olive and feta quiche is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Tomato, olive and feta quiche is something that I have loved my whole life.

Spread sundried tomatoes, feta, basil, olives, feta and grated cheese evenly over the base of the pastry case. Combine eggs, cream, and salt and pepper in a jug and whisk with a fork to Pour over tomato mixture in the pastry case. Tangy feta cheese, briny olives and sun-dried tomatoes give a Greek flavor profile to the iconic French quiche. Put the blind-baked crust on the rimmed baking sheet and scatter the feta, olives, and sun-dried tomatoes over the.

To get started with this particular recipe, we must first prepare a few components. You can cook tomato, olive and feta quiche using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tomato, olive and feta quiche:

1. Get Roll of pastry
2. Get 2-3 tomatoes
3. Get 4 eggs
4. Make ready 100 g feta
5. Get Handful pitted black olives
6. Get Oregano

Treat your family to this creamy and fluffy Crustless Quiche with Feta, Olives, and Tomatoes. Meanwhile, heat olive oil in a large skillet over medium heat. Saute onion until soft; remove from skillet. Courgette & Tomato Quiche with Feta.

Instructions to make Tomato, olive and feta quiche:

1. Preheat oven to 180. Roll out the pastry into a round tray. Prick with a fork and turn down the edges. Blind bake for about 5 mins. Meanwhile, beat the eggs and slice the tomatoes. Remove from oven and add the eggs
2. Crumble in the feta, add the olives and tomatoes, sprinkle with oregano
3. Bake for another 25 mins or so. Cool on a wire rack and enjoy

Saute onion until soft; remove from skillet. Courgette & Tomato Quiche with Feta. Beat the eggs in a bowl stir in the cream. Crumble in most of the feta keeping about a tablespoon aside. Add the thyme leaves, salt and pepper and spring onions and stir.

So that is going to wrap it up for this exceptional food tomato, olive and feta quiche recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!