Simple Way to Make Ultimate Paneer Cigars (Cottage Cheese Cigars)

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, paneer cigars (cottage cheese cigars). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Paneer Cigars (Cottage Cheese Cigars) is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Paneer Cigars (Cottage Cheese Cigars) is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have paneer cigars (cottage cheese cigars) using 10 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Paneer Cigars (Cottage Cheese Cigars):

1. Make ready 4 tbsps grated cottage cheese (paneer)
2. Make ready 4 tbsps grated processed cheese
3. Make ready 4 spring roll sheets
4. Get 2-3 green chillies, finely chopped
5. Take 1/2 tsp crushed red chillies
6. Prepare to taste Salt
7. Prepare 3-4 sprigs fresh curly parsley
8. Prepare 2 tbsps cornstarch
9. Get 1/2 cup refined flour (maida)
10. Make ready Oil to deep fry

Instructions to make Paneer Cigars (Cottage Cheese Cigars):

1. Heat sufficient oil in a wok.
2. Put cottage cheese in a bowl, add processed cheese, green chillies, crushed red chillies, salt, parsley, cornstarch and mix well with your hands, pressing as you mix.
3. Divide into 4 equal portions and shape into long croquettes.
4. Mix refined flour with sufficient water to make a thick paste. Apply this on the spring roll sheets with a brush.
5. Place a cheese croquette at one end and roll tightly into a long cylinder and seal the open edge ensuring that you leave about ½ inch empty space at the two ends.
6. Slide into hot oil and deep-fry till golden and crisp. Drain on absorbent paper.
7. Halve and serve hot.
8. For Baking: Preheat oven to 350 degrees F.
9. Transfer rolled-up “cigars”, seam sides down, to large lined baking sheet. Bake until golden brown and crisp (about 30 minutes).
10. Note: If you are having difficulties you can roll them like spring rolls.
11. If you try this recipe please tag @appetizing.adventure on Instagram.

So that is going to wrap this up for this exceptional food paneer cigars (cottage cheese cigars) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!