10/11/2020 10:04

Recipe of Favorite Sw Thai green curry rice low in syns

by Lawrence Ingram

Sw Thai green curry rice low in syns
Sw Thai green curry rice low in syns

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, sw thai green curry rice low in syns. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Sw Thai green curry rice low in syns is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Sw Thai green curry rice low in syns is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have sw thai green curry rice low in syns using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sw Thai green curry rice low in syns:
  1. Prepare 500 g chicken breast sliced
  2. Get 100 mls low fat coconut milk
  3. Make ready 1 tbs Thai green curry paste
  4. Prepare 100 g baby sweetcorn
  5. Prepare 100 g tender stem broccoli
  6. Take 100 g Mangetout
  7. Get 5 spring onions chopped
  8. Take 150 ml chicken stock
  9. Take 300 g basmati rice
  10. Take fresh corriander
Instructions to make Sw Thai green curry rice low in syns:
  1. Cook rice as per instructions set aside until needed
  2. Spray a large fry pan with fry light and add sliced chicken cook for 3 minutes
  3. Add spring onions, baby sweetcorn, broccoli and Mangetout
  4. Add Thai green curry and stir through and cook for 2 minutes
  5. Add chicken stock and let it reduce
  6. Add rice and stir through coconut milk and everything is hot
  7. Serve and sprinkle with corriander

So that’s going to wrap this up with this exceptional food sw thai green curry rice low in syns recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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