Recipe of Award-winning Curry Chilli Con Carne

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, curry chilli con carne. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Curry Chilli Con Carne is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Curry Chilli Con Carne is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook curry chilli con carne using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Curry Chilli Con Carne:

1. Get 500 g Lean Beef Mince
2. Get 1 Onion *finely chopped
3. Get 1 clove Garlic *finely chopped
4. Take 1 Capsicum *cut to small pieces
5. Make ready 1 tablespoon Canola Oil
6. Get 1/4-1/2 teaspoon Hot Chilli Powder OR Cayenne Pepper
7. Prepare 1-2 tablespoons Curry Powder
8. Take 2 tablespoons Plain Flour
9. Take 1 cup Beef Stock *OR 1 cup Water & 1 Beef Stock Cube
10. Prepare 1 Canned Diced Tomatoes *400g
11. Make ready 1 Canned Kidney Beans *410g
12. Take Salt
13. Prepare 1-2 teaspoons Garam Masala

Instructions to make Curry Chilli Con Carne:

1. Heat Oil in a large frying pan over medium-high heat, cook Onion, Garlic and Capsicum for a few minutes, add Beef Mince and cook until Beef changes colour.
2. Add Chilli Powder, Curry Powder and Flour and mix to combine. *Note: Flour is to thicken the sauce. You can add Tomato Paste instead of Flour.
3. Add Beef Stock and Tomatoes, and stir well. Bring to the boil, then reduce heat and simmer for 10 minutes, stirring occasionally.
4. Drain the canned Kidney beans and add to the pan. Stir to combine and season with Salt but the amount of Salt depends on the saltiness of the stock and beans. Simmer for 5 to 10 minutes or until the sauce thickens, stirring occasionally as it is easy to get burnt.
5. Just before remove from heat, add Garam Masala and mix well. Serve with freshly cooked rice. This time, I served with ‘Turmeric Rice’. Find my ‘Turmeric Rice’ recipe at http://www.hirokoliston.com/turmeric-rice/

So that is going to wrap it up with this exceptional food curry chilli con carne recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!