Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, pavlova roll. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
pavlova roll is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. pavlova roll is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook pavlova roll using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make pavlova roll:
Prepare 4 egg whites
Make ready 3/4 cup sugar
Get 1 tsp vanilla extract
Make ready 1 carton cream whipped
Make ready 1 can crushed pineapple or drained mixed berries
Steps to make pavlova roll:
pre heat oven to 130 degress celsius
line the back of a baking pan with baking paper and grease lightly with butter
whip egg whites and vanilla till soft peaks form then add sugar slowly bit by bit beating well with each addition when allsugar is added keep beating until sugar is dissolved and egg whites are thick
spead egg white mixture on paper in a rectangle like a swiss roll bake for about 20 mins you want the top lighly brown but not hard its more like a marshmellow,when done cool on pan
when cold fill with whipped cream and well drained pineapple or mixed berries roll like a swiss roll , you may need to use a knife to assist the rolling as it can stick a little (I find that makes it easier ) roll onto serving plate and dust with icing sugar if desired
if using mixed berries simmer the reserved liquid with sugar to make a sauce to serve with it
So that is going to wrap this up for this special food pavlova roll recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!