Easiest Way to Make Speedy Healthy Mixed Grain Bread
by Logan Park
Healthy Mixed Grain Bread
Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, healthy mixed grain bread. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Healthy Mixed Grain Bread is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Healthy Mixed Grain Bread is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook healthy mixed grain bread using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Healthy Mixed Grain Bread:
Prepare 230 grams Bread (strong) flour
Prepare 1 and 1/2 tablespoons Sugar
Take 1 and 1/2 teaspoons Dry yeast
Prepare 30 grams Mixed grain
Get 30 ml Water (for the mixed grain)
Prepare 20 grams Unsalted butter
Prepare 2/3 tsp Salt
Prepare 185 ml Lukewarm water
Steps to make Healthy Mixed Grain Bread:
Mix equal amounts of mixed grain and water and let soak for 30 minutes. Add half of the strong flour, sugar, dry yeast, and soaked mixed grain to a bowl.
Add lukewarm water to the dry least, and use a wooden spatula to mix until smooth.
Once the yeast becomes bubbly add the remaining flour, unsalted butter, and salt and mix until it comes together.
Place on a flat surface and knead until the outside is smooth. Shape into a rounded ball, return to the bowl, and allow to rise (15 to 20 minutes at 40 ℃).
Once the dough has expanded to twice it's size, perform the finger test (poke your finger through to see if the hole stays open) and remove the gas. Break off into 16 rounded portions and let sit for 10 minutes.
Remove the gas again, restore their rounded shape, place in cupcake liners or molds, and let rise a second time (25 to 30 minutes at 40 ℃).
While the second rise is happening preheat your oven to 190℃ (about 20 minutes).
Once the dough has expanded to twice its original size, bake in the oven and they're done! They give off an enticing, toasted fragrance and they're absolutely delicious.
So that’s going to wrap this up with this special food healthy mixed grain bread recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!