Recipe of Super Quick Homemade MANGO and CHICKEN ROLLS WRAPPED IN BACON

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mango and chicken rolls wrapped in bacon. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

MANGO and CHICKEN ROLLS WRAPPED IN BACON is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. MANGO and CHICKEN ROLLS WRAPPED IN BACON is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have mango and chicken rolls wrapped in bacon using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make MANGO and CHICKEN ROLLS WRAPPED IN BACON:

1. Prepare stuffing
2. Make ready 1 mango, skinned, stone removed, cut into strips
3. Get 1 jar of mango chutney
4. Prepare 1 garlic, crushed
5. Prepare 1/4 red onion, thinly sliced
6. Make ready extra
7. Get 4 chicken breast
8. Take 4 bacon rashes
9. Take 8 metal skewers
10. Take lemon juice
11. Get salt and cracked pepper

Steps to make MANGO and CHICKEN ROLLS WRAPPED IN BACON:

1. With a meat tenderiser, gently flatten out the chicken breast, between 2 sheets of baking paper.
2. In a bowl, mix 4 tablespoons of mango chutney and the garlic. Then add 1 tablespoon of the mixture to middle of each flattened chicken breast.
3. Add 2 or 3 strips of mango and red onion. Roll up the chicken. Then carefully wrap in bacon.
4. Preheat oven 180°c. With the metal skewers, peirce the chicken with 2 skewers to make an X shape. To hold the chicken together.
5. In a small bowl, add 1 or 2 tablespoon of the mango chutney, thin it out a bit with a small drizzle of lemon juice.
6. In a fry pan on med-high heat, drizzle some olive oil. Add chicken rolls. Cook on all sides until brown. Remove. Then place on a baking tray. Cover with alfoil. Put in oven. Cook for 30 minutes. With a pastry brush, brush the chicken with the chutney glaze every 10 minutes, until all used.
7. Remove from oven. Remove the alfoil. Allow to cool for 10 mintues. Season then serve.

So that is going to wrap it up with this special food mango and chicken rolls wrapped in bacon recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!