05/08/2020 07:54

Steps to Make Speedy Perfect homemade rolls

by Winnie Benson

Perfect homemade rolls
Perfect homemade rolls

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, perfect homemade rolls. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Perfect homemade rolls is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Perfect homemade rolls is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have perfect homemade rolls using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Perfect homemade rolls:
  1. Take 667 g T55 flour (for baking)
  2. Prepare 40 g sugar
  3. Get 40 g butter
  4. Prepare 12 g salt
  5. Take 300 ml tepid water (25°C)
  6. Make ready 33 ml tepid milk (25°C)
  7. Get 40 g fresh yeast or 13 g dry yeast
Steps to make Perfect homemade rolls:
  1. Place all the ingredients in the bowl of the stand mixer and mix for 2' in the slow speed and 6' minutes in the fast.
  2. Allow the dough to rest for 15' and then cut it into pieces of 100 g each.
  3. Form small balls and set them aside to rest for 10'.
  4. Then form sticks of 10 cm length and place them in the oven at 35°C and 75% moisture for 30'.
  5. Finally, bake in a preheated oven at 170°C for 15'-20' depending on the oven.

So that is going to wrap this up for this exceptional food perfect homemade rolls recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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