Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, 2 ingredients sausage rolls. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
2 Ingredients Sausage Rolls is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. 2 Ingredients Sausage Rolls is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have 2 ingredients sausage rolls using 3 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make 2 Ingredients Sausage Rolls:
- Prepare 4 sausage
- Get Half a packet of puff pastry
- Take 1 egg yolk, mix
Steps to make 2 Ingredients Sausage Rolls:
- Take the pastry out of the freezer and let it outside until it defrost and can be folded.
- Divide into 4.
- Then pit the sausage on one side of the dough, roll. Put some egg yolk on top. Do until evereything is done.
- Put the sausage rolls on 10-20°c for 90-120 minutes.
- Then bake on preheated oven for 15 minutes at 180-185°c.
- Serve while warm.
So that is going to wrap it up for this special food 2 ingredients sausage rolls recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
