Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, 🌯🌯swiss roll 🌯🌯. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
🌯🌯Swiss Roll 🌯🌯 is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. 🌯🌯Swiss Roll 🌯🌯 is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook 🌯🌯swiss roll 🌯🌯 using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make 🌯🌯Swiss Roll 🌯🌯:
- Prepare 85 g plain flour
- Prepare 85 g caster sugar
- Make ready 3 eggs
- Make ready 8-9 tbsp strawberry jam
- Make ready Icing sugar for glazing (optional) and dusting
Steps to make 🌯🌯Swiss Roll 🌯🌯:
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- Beat together the eggs and sugar in a bowl until the mixture until white & fluffy.
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- Sieve the flour into the bowl and fold the flour in using a metal spoon and a cutting action.
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- Grease and line a sheet pan (34cmx24cm, 9″x13″) with baking paper. Pour in the mixture and spread evenly in the pan. Bake at 200°C for 10-12 minutes until the centre is springy to the touch.
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- spread the jam evenly onto the sponge. Starting at the short end, roll the sponge up using the paper to help you. Once the sponge is rolled hold it with the seam on the bottom for 1 minute.
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- Trim the ends and place the roll on a wire rack. Allow to cool completely. ENJOY WTH TEA OR Coffee!
So that is going to wrap this up with this exceptional food 🌯🌯swiss roll 🌯🌯 recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
