Step-by-Step Guide to Prepare Super Quick Homemade Strawberry Roll Cake

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, strawberry roll cake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Strawberry Roll Cake is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Strawberry Roll Cake is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook strawberry roll cake using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Strawberry Roll Cake:

1. Take Sponge
2. Prepare 4 Eggs *at room temperature
3. Take 1/3 cup Caster Sugar
4. Get 1 tablespoon Milk
5. Take 1/2 teaspoon Vanilla Extract
6. Take 20 g Butter *melted
7. Make ready 1/2 cup Self-Raising Flour
8. Take Filling & Topping
9. Make ready 250 g Strawberries
10. Get 1 cup Thickened Cream
11. Make ready 2 tablespoons Caster Sugar

Steps to make Strawberry Roll Cake:

1. Preheat oven to 200℃. Line the base and sides of a Swiss roll pan with baking paper.
2. Use an electric mixer to beat Eggs and Sugar and make the mixture very thick and pale. Add Milk, Vanilla and Butter, mix to combine, the volume will be slightly reduced but do not worry, sift in Flour, and gently combine.
3. Pour into the prepared pan and smooth the surface. Bake for 10-12 minutes or until the surface is dry to the touch. Cover with a tea towel and allow to cool.
4. Whip Cream and Caster Sugar until soft peaks form. Cut Strawberries into quarters or small pieces. *Note: Save some for decoration,
5. Place the sponge onto a clean work surface and peel the baking paper, but do not remove the paper. Spread the whipped Cream over the sponge, whichever side you prefer, scatter the Strawberry pieces evenly, then roll sponge to enclose filling using the paper.
6. Decorate the cake with remaining Cream and saved Strawberries.

So that’s going to wrap this up with this special food strawberry roll cake recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!