Recipe of Any-night-of-the-week Easy Cinnamon Rolls

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, easy cinnamon rolls. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Cinnamon Rolls is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Easy Cinnamon Rolls is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have easy cinnamon rolls using 16 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Easy Cinnamon Rolls:

1. Prepare 1.5 cups all-purpose flour
2. Prepare 1/2 cup whole milk
3. Make ready 4 Tablespoons unsalted butter
4. Take 1 teaspoon sugar
5. Prepare 1 teaspoons salt
6. Take 2 teaspoons yeast
7. Prepare 1 large egg
8. Make ready For filling
9. Prepare 1.5 Tablespoon ground cinnamon
10. Make ready 2 cups brown sugar
11. Take As required Butter for spreading
12. Make ready as required Vanilla butter cream
13. Prepare 1 cup icing sugar
14. Take 1/2 teaspoon vanilla extract
15. Take 1/2 cup unsalted butter
16. Make ready 2-3 tablespoons milk (if required)

Instructions to make Easy Cinnamon Rolls:

1. Make the dough: Add Milk & egg and whisk together.Now in a same bowl add butter,flour, sugar, salt, yeast together until it becomes a dough consistency.Set aside.
2. For the filling : While the dough is rising, make the filling. In a small bowl, combine brown sugar and cinnamon mix it & Set aside.
3. Shape your cinnamon: Now dough is perfect to make rolls, Sprinkle a large work surface with flour.
4. Now Spread some butter on it and sprinkle the filling mixture.
5. Now here its a task, we have to roll this very tight and carefully.
6. Now we have to cut and bake this. Roll up dough cut into 12 equal sized rolls (feel free to measure and cut each roll)
7. Now set it into a greased tray and let it rest for approximately 1 hour.
8. Once rolls are doubled in size, bake them in the preheated oven until golden brown, about 18-20 minutes,180 degree C. They will rise more in the oven.
9. While rolls are baking, beat together butter, powdered sugar, vanilla extract and milk. Do NOT chill the frosting. Keep it at room temperature until the cinnamon rolls are baked.
10. Once the cinnamon rolls have bene removed from the oven, spread the cream cheese frosting on them while they are still warm.

So that is going to wrap this up for this special food easy cinnamon rolls recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!