Step-by-Step Guide to Make Any-night-of-the-week Dark Chocolate Chip Banana Bread

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, dark chocolate chip banana bread. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Dark Chocolate Chip Banana Bread is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Dark Chocolate Chip Banana Bread is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook dark chocolate chip banana bread using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Dark Chocolate Chip Banana Bread:

1. Take 2 cups all purpose flour
2. Prepare 1 1/2 tsp baking powder
3. Make ready 1 tsp baking soda
4. Take 1/2 tsp salt
5. Take 4 very ripe bananas (medium to large)
6. Get 1/2 cup white sugar
7. Take 1/2 cup (packed) brown sugar
8. Get 2 large eggs
9. Take 1 tsp ground cinnamon
10. Make ready 1/3 cup vegetable oil (or light olive oil)
11. Prepare 1 tsp vanilla extract
12. Get 1/2 cup (heaping) dark chocolate chips

Instructions to make Dark Chocolate Chip Banana Bread:

1. Preheat oven to 350°F. Grease a 9x5 inch loaf pan. Set aside. In a medium bowl wisk together flour, baking powder, baking soda, and salt. Set aside.
2. Peel bananas. Place in a large bowl with both sugars, eggs, and cinnamon. Mash with a handheld potato masher (or fork) until everything is combined and liquid with small chunks of banana remaining.
3. Vigorously stir in oil and vanilla until incorporated. Add flour mixture. Fold in until just combined (about 20 turns of the spoon). Fold in chocolate chips.
4. Pour batter into prepared loaf pan. Place in oven. Bake until a toothpick inserted in the center comes out clean. Usually about 45-55 minutes.
5. Remove from oven. Let cool in pan 10 minutes. Turn out onto a wire rack and allow to cool at least 30 minutes more before slicing. Enjoy!

So that’s going to wrap this up with this special food dark chocolate chip banana bread recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!