14/11/2020 06:38

Steps to Prepare Quick Nasi Goreng Daging

by Iva Robbins

Nasi Goreng Daging
Nasi Goreng Daging

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, nasi goreng daging. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Nasi Goreng Daging is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Nasi Goreng Daging is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have nasi goreng daging using 13 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Nasi Goreng Daging:
  1. Make ready Minced Beef
  2. Make ready Long Grain Rice
  3. Take Large White Onion
  4. Make ready Garlic
  5. Take Spring Onion (as much as you like)
  6. Get Small piece of ginger (I use my thumbnail as a size guide)
  7. Get eggs
  8. Prepare Maykway Curry Powder
  9. Take Chilli Powder
  10. Take White Pepper
  11. Take Juice of one Lemon
  12. Make ready Another egg per each portion (for topping)
  13. Get Low fat cooking spray
Instructions to make Nasi Goreng Daging:
  1. Boil rice until cooked - drain and leave to cool (I put mine in the fridge for an hour)
  2. Chop all veg finely.
  3. Fry all cooked rice in a wok with a little cooking spray.
  4. Make a two egg omelette in a separate pan. Once fully cooked, shred into small pieces and stir through rice.
  5. Once rice is fried, remove from wok and set to one side.
  6. Cook all beef in wok with cooking spray until browned.
  7. Mix together curry powder, chilli powder and white pepper in a bowl.
  8. Put spice mix onto the beef with the juice of a lemon and stir until all coated. Then remove and set to one side.
  9. Stir fry all veg in wok.
  10. Once veg is starting to soften, add beef and then rice and stir all together. Pour in a little soy sauce if you like.
  11. Fry one egg for each person eating. Serve Nasi Goreng on a plate, topping with an egg and some chopped spring onion.
  12. Bon Appetite! πŸ˜‹πŸ‘Œ

So that’s going to wrap it up for this special food nasi goreng daging recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


Present by Here are the four easy international recipes you must try. © Copyright 2021. All Rights Reserved