Step-by-Step Guide to Make Perfect Thanksgiving Turkey Meatloaf
by Clayton Perry
Thanksgiving Turkey Meatloaf
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, thanksgiving turkey meatloaf. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Thanksgiving Turkey Meatloaf is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Thanksgiving Turkey Meatloaf is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have thanksgiving turkey meatloaf using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Thanksgiving Turkey Meatloaf:
Get 3 lb ground turkey
Take 3/4 cup breadcrumbs
Prepare 2/3 oz basil; chiffonade
Prepare 2/3 oz sage; chiffonade
Prepare 2/3 oz rosemary; minced
Take 2/3 oz oregano; minced
Get 1 1/2 tbsp thyme; minced
Make ready 1 bunch parsley; chopped
Get 1 bunch chives; diced
Make ready 1 yellow onion; minced
Get 2 stalks celery; minced
Make ready 1 carrot; minced
Get 1 cup red bell pepper; minced
Prepare 4 clove garlic; minced
Make ready 1 tbsp paprika
Prepare 3/4 stick butter
Take 1 salt and pepper to taste
Instructions to make Thanksgiving Turkey Meatloaf:
Sweat bell pepper,onion, celery, and carrot in butter until nearly tender. Add garlic. Sweat until fragrant. Add a pinch of thyme, rosemary, paprika, salt, and pepper during cooking. Immediately cool down in fridge.
Mix turkey, breadcrumbs, veggies, and herbs together in a large mixing bowl.
Form loaves and bake at 300° for approximately one hour or until thermometer reaches 165°
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