Easiest Way to Make Speedy Easter 🐣 Lemon 🍋 Cheesecake

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, easter 🐣 lemon 🍋 cheesecake. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Today I'm doing my first ever baking video in celebration of Easter. This creamy lemon cheesecake is a big favorite among my family and friends! This Lemon Cheesecake is smooth, thick and creamy! It's got a light lemon flavor in the cheesecake and big lemon punch from the lemon curd on top!

Easter 🐣 Lemon 🍋 Cheesecake is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Easter 🐣 Lemon 🍋 Cheesecake is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook easter 🐣 lemon 🍋 cheesecake using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easter 🐣 Lemon 🍋 Cheesecake:

1. Get 2 packages (8 ounce) cream cheese, softened
2. Take 1/2 cup white sugar
3. Take 1 tablespoon lemon juice
4. Take 1/2 teaspoon vanilla extract
5. Make ready 2 eggs
6. Take 1 lemon, zested (make sure you only zest the yellow part of your lemon, the white part is bitter ! 😖)
7. Prepare 1 (6 ounce) graham cracker crust
8. Prepare Cool whip

This is the creamiest, most delectable, most lemony cheesecake! It's speckled with lemon zest and topped with tart, luscious lemon curd. It's just what you need to satisfy that sweet-tart craving. Cheesecake and lemon meringue pie come together in this decadent lemon meringue cheesecake dessert that will impress all of your guests.

Steps to make Easter 🐣 Lemon 🍋 Cheesecake:

1. In a bowl beat together with a hand mixer cream cheese, white sugar, lemon juice, vanilla extract and eggs until creamy……
2. With a spoon stir into cream cheese mixture the zested lemon peel…..
3. Pour cream cheese mixture into your graham cracker crust……
4. Bake in a preheated 350 degree oven for 40 minutes…….
5. Cool and refrigerate cream cheese pie for several hours or overnight, covered……
6. Garnish each serving with cool whip and enjoy 😉!

It's just what you need to satisfy that sweet-tart craving. Cheesecake and lemon meringue pie come together in this decadent lemon meringue cheesecake dessert that will impress all of your guests. I needed a new lemon cheesecake idea, and this one ticks all my boxes! Just a note for those saying the recipe is wrong because it doesn't tell you to. Need a simple, zingy dessert you can make with minimal fuss?

So that is going to wrap it up for this exceptional food easter 🐣 lemon 🍋 cheesecake recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!