09/12/2020 01:27

Simple Way to Make Super Quick Homemade Jello Cool Whip Pie

by Lawrence Vasquez

Jello Cool Whip Pie
Jello Cool Whip Pie

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, jello cool whip pie. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Jello Cool Whip Pie is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Jello Cool Whip Pie is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook jello cool whip pie using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Jello Cool Whip Pie:
  1. Make ready 1 Graham Cracker Pie Crust
  2. Take 1 packages Strawberry Jello (or any flavor you prefer)
  3. Get 8 oz Container of Cool Whip
  4. Prepare 2/3 cup Boiling Water
  5. Take 1/2 cup Cool Water
  6. Prepare 1 Ice cubes as needed
Steps to make Jello Cool Whip Pie:
  1. Bring 2/3 cups water to boil. Then in bowl, mix boiling water and jello package for 2 minutes, or until jello is dissolved.
  2. In measuring cup with 1/2 cup of cool water, add enough ice cubes to bring water level to 1 cup. Then add to mixing bowl and stir until mixture starts to thicken. Once it starts to thicken remove rest of unmelted ice cubes.
  3. Then add the cool whip and fold it together a few times. Once it starts to combine, take whisk and whisk it until mixture is blended well and smooth. Set in refrigerator for 20 minutes.
  4. After 20 minutes it should be set enough you can mold it into your graham cracker crust. Add strawberries or depending on flavor you chose any fruit you desire. Once you've set mixture in crust put back in refrigerator for 4 to 4 1/2 hours until set.

So that’s going to wrap this up for this special food jello cool whip pie recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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