How to Make Ultimate Cool cake

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cool cake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cool cake is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Cool cake is something which I have loved my whole life.

Check out their videos, sign up to chat, and join their community. See more ideas about Cake, Cupcake cakes, Cake decorating. cool cake ideas. If you cool your cake improperly you might end up with a cracked or soggy cake. Cooling your cake in the refrigerator is a quicker method, but you can also cool your cake on the countertop or in the oven.

To get started with this particular recipe, we have to prepare a few components. You can cook cool cake using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cool cake:

1. Take 200 Flourmaida : grms
2. Take 8 Teaspoons Sugar :
3. Get 1 pinch Salt :
4. Get 2 tea Backing powder : spoons
5. Prepare 1 teaspoon soda Backing :
6. Prepare 300 Condensed milk : grm
7. Take 200 Milk : grms
8. Take 100 Butter : grms
9. Get 10 to 12 Orange juice oranges :
10. Take 2 Orange juice oranges :
11. Prepare 2 vanilla essence tea : spoon
12. Get 1 Cashew nuts chopped : bowl

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Instructions to make Cool cake:

1. Add all the dry ingredients in a bowl and mix well.
2. Then add condense milk, milk, vanilla essence,2 oranges juice, and lightly melted butter, cashew nuts well.
3. Heat the oven with 180 degrees and grease the cake cooking pan with ghee and dusted with flour and add the batter and cook for 30 mins.
4. Remove the cake from oven and cool it, then cut it in to two peaces roundly and
5. And spray all the oranges juice in to the pieces and layered the prepared icing cream on one piece and add another piece on it carefully and add fully the icing cream on the cake.
6. Decorate the cake as you wish and kept it in refrigerator for some time and remove the cake and cut it in to pieces and enjoy it.

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