Recipe of Perfect Banana Peel Vegan “Pulled Pork” Burger
by Bessie Jennings
Banana Peel Vegan “Pulled Pork” Burger
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, banana peel vegan “pulled pork” burger. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Banana Peel Vegan “Pulled Pork” Burger is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Banana Peel Vegan “Pulled Pork” Burger is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have banana peel vegan “pulled pork” burger using 25 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Banana Peel Vegan “Pulled Pork” Burger:
Prepare For the burger:
Take 4 banana peels
Get Salt
Take Water
Make ready 1 large onion
Make ready Oil for frying
Prepare Spices
Take 1 tablespoon oregano
Take 1 tablespoon garlic powder
Take 1 tablespoon Provençal
Get 1/2 teaspoon cumin
Get 2 tablespoons nutritional yeast
Prepare Fresh coriander
Prepare Sauces
Prepare 1 teaspoon powdered smoke or liquid smoke
Take 1 tablespoon soy sauce
Get 6 tablespoons BBQ sauce (You can put more if you want)
Prepare More ingredients
Take Vegan bacon
Get Vegan cheese
Take If you are not vegan or vegetarian you can use classic cheese and bacon
Get For the finish
Take 4 burger buns, use Brioche bread
Make ready Vegan mayonnaise (optional)
Make ready Fresh onion
Instructions to make Banana Peel Vegan “Pulled Pork” Burger:
Put the banana peels to cook with water and salt. The more mature the banana, the less cooking time between 5 and 10 minutes.
Drain the banana peels when they are soft, let them rest for about 3 minutes and tear them into strips with a fork or a knife.
In a bowl, put the banana strips, the soy sauce and the spice mixture. Stir with your hands or a spatula, and let it rest for about 10 minutes.
Put a little oil in a pan. Fry the onion until it becomes transparent, and add the banana strips and the 4 tablespoons of BBQ sauce.
Let it cook for about 10 minutes over low heat and stir so that it does not stick. You can add more BBQ sauce and coriander, if you like. Remove the pan from heat and let it rest.
Toast the bread buns, and put the sauces. Cook our vegan bacon until it is toasted.
Put the banana peels, cheese, bacon and raw onion.
Serve it with potatoes or fried sweet potatoes, and enjoy this new and delicious ingredient!
So that is going to wrap it up for this exceptional food banana peel vegan “pulled pork” burger recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!