How to Prepare Award-winning Panko fried chicken and siracha sauce!

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, panko fried chicken and siracha sauce!. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

In a bowl, combine the buttermilk and Sriracha and mix to combine. Add the chicken strips and submerge in the buttermilk mixture. Sriracha sauce and a little honey and ginger flavor tasty panko crusted chicken fingers. You can use chicken breast strips or chicken tenders.

Panko fried chicken and siracha sauce! is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Panko fried chicken and siracha sauce! is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have panko fried chicken and siracha sauce! using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Panko fried chicken and siracha sauce!:

1. Get 2 large chicken breasts (filleted in half lengthwise)
2. Make ready 2 cup white rice
3. Take 4 cup brocolli (or any other veggie)
4. Get 1 box japanese panko bread crumbs
5. Get 2 whole eggs
6. Take 2 cup all-purpose flour
7. Take 1/4 cup water
8. Make ready chicken bullion
9. Prepare 1/2 cup vegetable oil for frying
10. Get dash garlic salt
11. Take dash salt and pepper
12. Prepare sauce
13. Get 4 tbsp siracha sauce
14. Get 1 tbsp kikoman soy sauce
15. Take 1/2 lkey lime

Crispy Curried Chicken Tenders with Cilantro Dipping Sauce. Fried chicken is an ultimate crowd pleaser, but it's not the most weeknight (or waist) friendly dish. Enjoy chicken with your favorite condiment or sauce! Always remember to tenderize protein for tender, juicy results..

Steps to make Panko fried chicken and siracha sauce!:

1. Place the chicken in a mixing bowl, add a dash of salt and pepper, a little garlic salt, mix and set aside.
2. On 3 seperate dishes: put the flour on one plate and add some garlic salt and chicken bullion and pepperto the flour amd mix well.
3. On plate 2 add about 1 cup of panko crumbs and set aside.
4. The 3rd dish is a bowl. Add the 2 eggs, mix well, add 1/4 cupof water and mix again, set aside.
5. In a pot put 2 cups of white rice, add 4 cups of hot water and add 3 tbs of chicken. Bullion to rice and mix. Add a bag of frozen mix veggies (optional ) or just plain white rice, or chicken flavored rice. Cover with a lid, leave on med heat for 15-20min. Then drop heat to low and let sit for an extra 5-10min to steam.
6. On a large skillet heat on medium. And place one breast at time through the plates in this order: flour mixture on both sides, then grab the tip of the chicken and dip well in egg mixture, then lay on the plateof breadcrumbs. Be sure to getboth sides an covered well with panki and press down to get more crispy crunchy coating. Repeat the process starting from flour back to panko and then place in the hot oil to fry, flip, fry this side and it should be a nice dark golden color when its done. The color..and thats how youll know it's ready. Then using tongs place the chicken in a strainer with kitchen paper to absorb some oil.
7. Steam some fresh or frozwn veggies (brocolli, carrots, peas, mix) in another pan for 10 min, on med higg heat. Then to far low to steam.
8. Once everything is done. Place your plate and enjoy!
9. For sauce: mix all together and dip the chicken in it its amazing!

Enjoy chicken with your favorite condiment or sauce! Always remember to tenderize protein for tender, juicy results.. Fried Chicken Wings and Sriracha Honey Bourbon Fried Chicken Wings recipes), and decided In restaurants, chicken parm is usually prepared fried. Thanks to the Air Fryer I can do that myself out Open the air fryer. Top each of the breasts with marinara sauce and then the shredded mozzarella.

So that is going to wrap it up for this exceptional food panko fried chicken and siracha sauce! recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!