Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, black carbonara. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Black carbonara is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Black carbonara is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have black carbonara using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Black carbonara:
- Prepare onion
- Get bacon
- Prepare squid ink spaghetti
- Take Black pepper
- Prepare minced nutmeg
- Get white cream (low fat)
Steps to make Black carbonara:
- Boil the spaghetti.
- Chop the onion thinly and fry it in a hot pan without oil or butter, fry it alone for 3-5 min and add the bacon.
- Fry the bacon and the onion till it gets a regular color between the two. Meantime add the black pepper.
- Pour the cream slowly into the pan to maintain the temperature and remove constantly. After the cream gets brownish add the nutmeg and fry for another minute or two.
- Add the spaghetti to the pan and mix everything well to spread the sauce uniformly.
- Enjoy!!
So that is going to wrap this up with this exceptional food black carbonara recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
