09/10/2020 06:45

Easiest Way to Make Ultimate Okro soup with pomo

by Leah Wilson

Okro soup with pomo
Okro soup with pomo

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, okro soup with pomo. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Okro soup with pomo is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Okro soup with pomo is something that I have loved my entire life. They’re fine and they look fantastic.

Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables. Do you know how to prepare it so that the vegetables look yummy in the Okra Soup is one of the quickest and easiest Nigerian soups to prepare. Some argue that a lot of work goes to the cutting of the two vegetables. Learn how to make okro soup from start to finish!

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook okro soup with pomo using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Okro soup with pomo:
  1. Get 1/2 kg Okro
  2. Take 2 cups Yellow garri
  3. Prepare 10 pieces Pomo
  4. Get 6 Red pepper
  5. Make ready 1 Onion
  6. Get 2 Smoked fish
  7. Prepare 1 full cup Red oil
  8. Make ready 2 cubes Stock
  9. Prepare 1 cup Crayfish
  10. Get Full bunch Vegetable

Otong is a very rich okro soup from South Eastern part of Nigeria ( Calabar). Pepper is yet another useful ingredient in preparing otong soup with pomo, it gives it that peppery taste, and makes the soup sharper in taste. Okro soup (okra soup) is a delicious West African soup popularly eaten in Nigeria. Enjoy okro soup with fufu dishes for a hearty meal!

Instructions to make Okro soup with pomo:
  1. Slice the okro with onion and whisk.boil the pomo with onion and salt boil till is tender.
  2. Add more water to pomo and red oil let it boil round,put in crayfish,red pepper,salt and stock cubes boil it for 10minutes.
  3. Rinse and remove the bones from the smoked fish add to it.after 5minutes pour in the okro.stir very well and pour in vegetable stir and bring down.
  4. Boil water pour in a bowl and sprinkle garri in it.stir with spartula and serve.

Okro soup (okra soup) is a delicious West African soup popularly eaten in Nigeria. Enjoy okro soup with fufu dishes for a hearty meal! Onions and bell peppers: The traditional Nigerian okro soup is not cooked with bell peppers but I added it because I think it gives more texture and flavor, especially. Okro soup is one of the most popular delicacies in Nigeria. The dish is not only full of nutrients, but it is also quite tasty.

So that is going to wrap it up with this exceptional food okro soup with pomo recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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