Recipe of Super Quick Homemade Crockpot Mexican Tortilla Soup
by Willie Graves
Crockpot Mexican Tortilla Soup
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, crockpot mexican tortilla soup. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Crockpot Mexican Tortilla Soup is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Crockpot Mexican Tortilla Soup is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have crockpot mexican tortilla soup using 25 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Crockpot Mexican Tortilla Soup:
Take Soup Base
Get 12 cups stock/broth (i used my Turkey stock recipe)
Take 1 tsp ground black pepper, mrs dash, tortilla seasoning, salt,
Take baking soda
Get 4 sprigs fresh time, destemmed
Get Soup
Get 1 bag frozen corn
Make ready 6 cloves garlic, minced
Make ready Frozen black beans, optional
Prepare 2 onions
Take 1 tablespoon lime juice
Make ready 4 tablespoons coarsely chopped fresh parsley, cilantro
Get 1 bell pepper
Get 1 lb Meat (chicken or turkey)
Take Garnish
Prepare Cilantro
Make ready Lime juice
Get Tortilla chips, crumbled
Instructions to make Crockpot Mexican Tortilla Soup:
Puree whole tomatoes
Add soup base to crockpot
Chop soup up to bite sizes (bell pepper, onion), add all soup to crockpot
Fry ground meat
Add seasonings to crockpot, stir
Cook on high 3 to 4 hours or on low 6 to 8 hours
Serve with garnish
So that is going to wrap it up for this exceptional food crockpot mexican tortilla soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!