25/12/2020 21:57

Step-by-Step Guide to Make Any-night-of-the-week Ogbonor soup

by Alma Davis

Ogbonor soup
Ogbonor soup

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, ogbonor soup. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

I am still on my 'meals on a budget' series and this is the final week of the series. In this video I am showing you how to make a very mouth-watering pot. Ogbono soup, is a Nigerian igbo dish made with ground dry ogbono seeds (the local name for Irvingia) with considerable local variation. The ground ogbono seeds are used as a thickener, and give the soup a black coloration.

Ogbonor soup is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Ogbonor soup is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook ogbonor soup using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ogbonor soup:
  1. Get Half cup of ogbonor
  2. Prepare Mackerel fish
  3. Get Chicken
  4. Make ready Dry pepper
  5. Get cube Seasoning
  6. Get Crayfish
  7. Get leaf Pumpkin/ugu
  8. Take Onion
  9. Get Palm oil
  10. Make ready to taste Salt

Ogbono Soup: The Delectable Nigerian Draw Soup Recipe. Enjoy this thick and wholesome Nigerian stew loaded with vegetables and meat in the comforts of your home! Ogbono soup is one of the quickest Nigerian soups you can make. Chop spinach or bitter leaves and add them to the ogbono soup just before you serve it with fufu or pounded yam.

Instructions to make Ogbonor soup:
  1. Steam your fish and chicken with onion, salt, pepper and seasoning cube. Allow to simmer for about 10mins then remove your fish to prevent it for scattering.
  2. Add more water, allow the chicken for cook till tender. Add your palm oil, cover to simmer for about 5mins.
  3. Add your blended ogbonor, stir together, allow to simmer for about 3mins. Add your crayfish and vegetable and stir together. Put back your fish and add salt if need be.
  4. Your soup is ready.serve hot with any swallow of your choice

Ogbono soup is one of the quickest Nigerian soups you can make. Chop spinach or bitter leaves and add them to the ogbono soup just before you serve it with fufu or pounded yam. Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. Ogbono Soup or Draw Soup, is a popular Nigerian soup recipe made with Ogbono Seeds(wild African bush mango seeds).

So that is going to wrap it up with this exceptional food ogbonor soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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