Easiest Way to Make Homemade Pork Tenderloin Tacos
by Joseph Cummings
Pork Tenderloin Tacos
Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pork tenderloin tacos. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Pork Tenderloin Tacos is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Pork Tenderloin Tacos is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook pork tenderloin tacos using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pork Tenderloin Tacos:
Get 1 pork tenderloin; trimmed & cubed
Get 1/4 C "Blue Moon Dry Rub" ( see my recipes )
Take 6 slices bacon; small dice
Get 2 cloves garlic; minced
Take 1/2 red onion; julienne
Get 1/2 red bell pepper; julienne
Take 14 1/2 oz diced tomatoes
Take 3 1/2 oz San Marcos chipotle salsa
Take 1 large pinch kosher salt
Instructions to make Pork Tenderloin Tacos:
Slowly render fat from bacon on low heat. When bacon is crispy, remove from pan with a slotted spoon and set aside for garnish or another use.
Turn up heat to high. Add pork tenderloin. Season with dry rub and a pinch of salt.
When first side of pork is browned, add onions and peppers. Stir. Cook 2 minutes. Add garlic and tomatoes. Stir. Cook 1 minute.
So that’s going to wrap it up with this exceptional food pork tenderloin tacos recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!